Herb & Spice Group
Ground & Blended Spices
About This Group
Ground & Blended Spices — 32 canonical herbs and spices in the Herb & Spice Ontology.
Ground and blended spices in the Herb & Spice Ontology — ground spice powders and widely recognized spice blends including paprika, turmeric, and garam masala.
At a Glance
Parent category
Herbs & Spices
Ingredient count
32
Scientific Classification
- Display name
- Ground & Blended Spices
- Category
- Herbs & Spices
- Ingredient count
- 32
Taxonomy
- Usage intensities represented
- accent
Member herbs & spices
- Aleppo Pepper
- Ancho Chile Powder
- Baharat
- Berbere
- Cajun Seasoning
- Cayenne Pepper
- Chaat Masala
- Chili Powder
- Chinese Five-Spice
- Chipotle Powder
- Curry Powder
- Dukkah
- Garam Masala
- Harissa Spice
- Herbes de Provence
- Jerk Seasoning
- Kashmiri Chili
- Lemon Pepper
- Old Bay Seasoning
- Panch Phoron
- Paprika
- Poultry Seasoning
- Quatre Épices
- Ras el Hanout
- Red Pepper Flakes
- Shichimi Togarashi
- Sumac
- Tandoori Masala
- Turmeric
- Urfa Biber
- Vadouvan
- Za'atar