Herb & Spice Group
Ground & Blended Spices
About This Group
Ground and blended spices are milled spice powders and widely recognized spice blends ready to use straight from the jar, including paprika, turmeric, and garam masala.
Ground spice powders and widely recognized spice blends, including paprika, turmeric, and garam masala.
At a Glance
Parent category
Herbs & Spices
Ingredient count
32
Scientific Classification
- Display name
- Ground & Blended Spices
- Category
- Herbs & Spices
- Ingredient count
- 32
Taxonomy
- Usage intensities represented
- accent
Member herbs & spices
- Aleppo Pepper
- Ancho Chile Powder
- Baharat
- Berbere
- Cajun Seasoning
- Cayenne Pepper
- Chaat Masala
- Chili Powder
- Chinese Five-Spice
- Chipotle Powder
- Curry Powder
- Dukkah
- Garam Masala
- Harissa Spice
- Herbes de Provence
- Jerk Seasoning
- Kashmiri Chili
- Lemon Pepper
- Old Bay Seasoning
- Panch Phoron
- Paprika
- Poultry Seasoning
- Quatre Épices
- Ras el Hanout
- Red Pepper Flakes
- Shichimi Togarashi
- Sumac
- Tandoori Masala
- Turmeric
- Urfa Biber
- Vadouvan
- Za'atar