Herb or Spice

Poultry Seasoning

About This Entry

Poultry seasoning blends sage, thyme, and marjoram for roast chicken and Thanksgiving stuffing — its classic herb mix pairs with Chardonnay, Pinot Noir, and roast-friendly whites.

Wine Pairing Explanation

Primary wine styles

Common Culinary Uses

At a Glance

Group

Ground & Blended Spices

Classification

Herbs & Spices

Usage intensity

accent

Scientific name

Multiple species

Scientific Classification

Display name
Poultry Seasoning
Classification
Herbs & Spices
Group
Ground & Blended Spices
Scientific name
Multiple species

Taxonomy

Usage intensity
accent

Pairing guidance is based on general culinary principles and may vary by preparation and preference.