Winemaking Technique
Amphora Aging
Aging Vessel
Amphora aging matures wine in clay vessels — Georgian qvevri being the ancient archetype — allowing subtle oxygen exchange and earthy mineral influence. Extended skin contact in amphora produces distinctive amber wines with tactile tannin.
Also known as: Qvevri, Terracotta aging, Clay vessel
Purpose
Age wine in porous clay for subtle oxygen and mineral character.
Process stage
Aging
How it works
- Orange wines
- Natural wine
- Ancient method revival
Common wine styles
Common grape varieties
Common regions
Descriptors created
Descriptors reduced
Opposite techniques
Serving implications
Beginner explanation
Amphora winemaking goes back thousands of years — expect savory, earthy, textured wines.
Related ontology entities
- Chenin Blanc Wine Style
- Pinot Grigio Wine Style
- Sangiovese Wine Style
- Loire Valley Wine Region
- Tuscany Wine Region
- Rhône Valley Wine Region
- Piedmont Wine Region
- Earthy Descriptor
- Oxidized Descriptor
- Tannic Descriptor
- Riesling Grape Variety
- Pinot Noir Grape Variety
- Cellar Temperature Serving
- Cool Serving