Sauce & Condiment Group
Savory Spreads & Pastes
About This Group
Savory spreads and pastes are spreadable flavor carriers used on bread and crackers or as finishing components, including tapenade, anchovy paste, and other compound savory spreads.
Spreadable savory flavor carriers used on bread, crackers, or as finishing components, including tapenade, anchovy paste, and compound savory spreads.
At a Glance
Parent category
Sauces & Condiments
Ingredient count
11
Scientific Classification
- Display name
- Savory Spreads & Pastes
- Category
- Sauces & Condiments
- Ingredient count
- 11
Taxonomy
- Usage intensities represented
- accent, luxury