Sauce & Condiment
Red Pepper Paste
About This Entry
Red pepper paste concentrates roasted or fermented peppers into a smooth, intensely savory base used across Mediterranean and Middle Eastern cooking — that intensity pairs with Malbec.
Wine Pairing Explanation
Primary wine styles
Contrasting pairings
Common Culinary Uses
- harissa
- honey
At a Glance
Group
Savory Spreads & Pastes
Classification
Sauces & Condiments
Usage intensity
accent
Scientific name
Capsicum annuum
Scientific Classification
- Display name
- Red Pepper Paste
- Classification
- Sauces & Condiments
- Group
- Savory Spreads & Pastes
- Scientific name
- Capsicum annuum
Taxonomy
- Usage intensity
- accent
