Sauce & Condiment
Anchovy Paste
About This Entry
Anchovy paste delivers deep, salty umami without the whole fillets, dissolving invisibly into Caesar dressing, pasta sauces, and braises — that savory depth pairs with the dark fruit of Malbec.
Wine Pairing Explanation
Primary wine styles
Classic pairings
Common Culinary Uses
- caesar dressing
- feta
- goat chevre log
At a Glance
Group
Savory Spreads & Pastes
Classification
Sauces & Condiments
Usage intensity
accent
Scientific name
Engraulis encrasicolus
Scientific Classification
- Display name
- Anchovy Paste
- Classification
- Sauces & Condiments
- Group
- Savory Spreads & Pastes
- Scientific name
- Engraulis encrasicolus
Taxonomy
- Usage intensity
- accent