Vegetable Group
Alliums
About This Group
Alliums are sulfur-rich aromatics that form the flavor base of countless savory dishes, including onion, garlic, and shallot.
Onion, garlic, shallot, and related sulfur-rich culinary vegetables.
At a Glance
Parent category
Vegetables
Vegetable count
8
Scientific Classification
- Display name
- Alliums
- Category
- Vegetables
- Vegetable count
- 8
Taxonomy
- Culinary roles represented
- aromatic
- Plant parts represented
- bulb, leaf, stem