Vegetable

Shallot

About This Entry

Shallot delivers refined allium sweetness and mild sulfur — classic in French pan sauces, vinaigrettes, and delicate fish or poultry preparations.

Wine Pairing Explanation

Primary wine styles

Alternative wine styles

Common Culinary Uses

Regional Context

FR

At a Glance

Group

Alliums

Classification

Vegetables

Culinary role

aromatic

Scientific name

Allium cepa var. aggregatum

Scientific Classification

Display name
Shallot
Classification
Vegetables
Group
Alliums
Scientific name
Allium cepa var. aggregatum

Taxonomy

Culinary role
aromatic
Plant part
bulb
Texture
dense
Moisture class
medium
Flavor intensity
moderate
Seasonality
year round

Pairing guidance is based on general culinary principles and may vary by preparation and preference.