Sweet Flavor
Black Cocoa Powder
About This Entry
Black cocoa powder is heavily Dutch-processed to an almost jet-black color and mellow, low-acid flavor — the powder behind the dark color of Oreo cookies — that intensity pairs with Port.
Wine Pairing Explanation
Primary wine styles
Alternative wine styles
Common Culinary Uses
- cinnamon
- dutch process cocoa powder
- rice
At a Glance
Group
Cocoa & Chocolate Ingredients
Classification
Sweet Flavors
Usage intensity
accent
Scientific name
Theobroma cacao
Scientific Classification
- Display name
- Black Cocoa Powder
- Classification
- Sweet Flavors
- Group
- Cocoa & Chocolate Ingredients
- Scientific name
- Theobroma cacao
Taxonomy
- Usage intensity
- accent