Wine Region
South Africa
South Africa blends Old World heritage with Cape floral diversity — Chenin Blanc, Cabernet, and Pinotage from Stellenbosch and Swartland. A maritime climate with cooling ocean breezes preserves acidity.
Geographic context
- Climate: Mediterranean maritime
- Soils: granite, sandstone, clay, schist
- Elevation: Sea level to 400m
Typical grape varieties
- chenin blanc
- syrah
- Cabernet Sauvignon
- Pinot Noir
- Sauvignon Blanc
Typical wine styles
Typical descriptors
Food pairings
- Cape Malay curry and braai
FAQ
- What is Pinotage?
- South Africa's crossing of Pinot Noir and Cinsault — smoky, plumy, uniquely Cape.