Legume

Yellow Pea

About This Entry

Yellow peas are the dried, split base for classic pea soup, with a mild, slightly sweet, earthy flavor once cooked — that sweetness pairs with Riesling.

Wine Pairing Explanation

Primary wine styles

Common Culinary Uses

At a Glance

Group

Peas

Classification

Legumes

Usage intensity

accent

Scientific name

Pisum sativum

Scientific Classification

Display name
Yellow Pea
Classification
Legumes
Group
Peas
Scientific name
Pisum sativum

Taxonomy

Usage intensity
accent

Pairing guidance is based on general culinary principles and may vary by preparation and preference.