Legume
Snap Pea
About This Entry
Snap peas are eaten pod and all, with a crisp texture and fresh, sweet flavor best served raw or barely cooked — that freshness pairs with the herbaceous brightness of Sauvignon Blanc.
Wine Pairing Explanation
Primary wine styles
Common Culinary Uses
- snow pea
At a Glance
Group
Peas
Classification
Legumes
Usage intensity
accent
Scientific name
Pisum sativum
Scientific Classification
- Display name
- Snap Pea
- Classification
- Legumes
- Group
- Peas
- Scientific name
- Pisum sativum
Taxonomy
- Usage intensity
- accent