Legume

Great Northern Bean

About This Entry

Great Northern beans are a mild, medium-sized white bean that readily absorbs the flavors of broths and slow-cooked dishes — that neutrality gives Chenin Blanc's fruit and acidity room to complement rather than compete.

Wine Pairing Explanation

Primary wine styles

Alternative wine styles

Common Culinary Uses

At a Glance

Group

Beans

Classification

Legumes

Usage intensity

accent

Scientific name

Phaseolus vulgaris

Scientific Classification

Display name
Great Northern Bean
Classification
Legumes
Group
Beans
Scientific name
Phaseolus vulgaris

Taxonomy

Usage intensity
accent

Pairing guidance is based on general culinary principles and may vary by preparation and preference.