Legume

Coral Lentil

About This Entry

Coral lentils are a variety of red lentil with an especially delicate, sweet flavor that cooks down quickly into a soft purée for dals and soups — that gentle sweetness favors an aromatic Gewürztraminer.

Wine Pairing Explanation

Primary wine styles

Alternative wine styles

Common Culinary Uses

At a Glance

Group

Lentils

Classification

Legumes

Usage intensity

accent

Scientific name

Lens culinaris

Scientific Classification

Display name
Coral Lentil
Classification
Legumes
Group
Lentils
Scientific name
Lens culinaris

Taxonomy

Usage intensity
accent

Pairing guidance is based on general culinary principles and may vary by preparation and preference.