Grain or Starch

Spelt

Overview

Display name
Spelt
Classification
Grains & Starches
Group
Whole Grains
Scientific name
Triticum spelta

Characteristics

Culinary group
whole grains
Usage intensity
accent
Scientific name
Triticum spelta

Similar grains & starches

Commonly served with

  • khorasan wheat
  • ribeye

Primary wine styles

Alternative wine styles

Pairing guidance is based on general culinary principles and may vary by preparation and preference.