Herb
Asparagus
Definition
Green, slightly sulfurous vegetal note — can appear in unoaked whites and some reds.
Why this matters in wine
Savory green vegetable aroma.
Typical aromas, flavors & texture
- Sauvignon Blanc
- Some Chenin
Position inside its category
Asparagus
Parent category
Herb — Herbaceous, green, and savory vegetal notes — from grassy Sauvignon Blanc to bell pepper pyrazines in Carmenère.
Sibling descriptors
More in Herb
Frequently confused with
FAQ
- What does asparagus mean in wine?
- Green, slightly sulfurous vegetal note — can appear in unoaked whites and some reds.
- Why does asparagus matter for pairing?
- Savory green vegetable aroma.