Sweet Flavor
Sorbitol
About This Entry
Sorbitol is a sugar alcohol about 60% as sweet as sugar, common in sugar-free gum and diabetic-friendly products, with a cooling sensation on the palate — that lightness pairs with Pinot Grigio.
Wine Pairing Explanation
Primary wine styles
Common Culinary Uses
- rosemary
- salmon fillet
At a Glance
Group
Alternative Sweeteners
Classification
Sweet Flavors
Usage intensity
accent
Scientific name
Multiple sources
Scientific Classification
- Display name
- Sorbitol
- Classification
- Sweet Flavors
- Group
- Alternative Sweeteners
- Scientific name
- Multiple sources
Taxonomy
- Usage intensity
- accent
