Sauce & Condiment
Yellow Mustard
About This Entry
Yellow mustard is the mildest, tangiest of the common mustards, its bright color and gentle heat making it the default American condiment — that brightness pairs with Riesling.
Wine Pairing Explanation
Primary wine styles
Classic pairings
Common Culinary Uses
- honey
- maple syrup
At a Glance
Group
Condiments
Classification
Sauces & Condiments
Usage intensity
primary
Scientific name
Sinapis alba
Scientific Classification
- Display name
- Yellow Mustard
- Classification
- Sauces & Condiments
- Group
- Condiments
- Scientific name
- Sinapis alba
Taxonomy
- Usage intensity
- primary
