Sauce & Condiment
Romesco Sauce
About This Entry
Romesco sauce blends roasted red peppers, tomatoes, and almonds into a rich, nutty Catalan sauce traditionally served with grilled fish and vegetables — that nuttiness pairs with Pinot Grigio.
Wine Pairing Explanation
Primary wine styles
Classic pairings
Common Culinary Uses
- garlic
- onion
At a Glance
Group
Oil-Based Sauces & Dressings
Classification
Sauces & Condiments
Usage intensity
accent
Scientific name
Multiple sources
Scientific Classification
- Display name
- Romesco Sauce
- Classification
- Sauces & Condiments
- Group
- Oil-Based Sauces & Dressings
- Scientific name
- Multiple sources
Taxonomy
- Usage intensity
- accent
