Nut & Seed
Palm Kernel Seed
About This Entry
Palm kernel seeds are pressed for a rich cooking oil central to West African cuisine, with a distinctive nutty flavor — that intensity pairs with an aromatic Gewürztraminer.
Wine Pairing Explanation
Primary wine styles
Alternative wine styles
Common Culinary Uses
- brisket
- sesame
At a Glance
Group
Seed Spices
Classification
Nuts & Seeds
Usage intensity
accent
Scientific name
Elaeis guineensis
Scientific Classification
- Display name
- Palm Kernel Seed
- Classification
- Nuts & Seeds
- Group
- Seed Spices
- Scientific name
- Elaeis guineensis
Taxonomy
- Usage intensity
- accent