Herb or Spice
Green Peppercorn
About This Entry
Green peppercorns offer fresh fruity heat in Thai curries and French steak au poivre vert — their mild pungency pairs with Sauvignon Blanc, Chenin Blanc, and light reds.
Wine Pairing Explanation
Primary wine styles
Common Culinary Uses
- ribeye
At a Glance
Group
Whole Spices
Classification
Herbs & Spices
Usage intensity
accent
Scientific name
Piper nigrum
Scientific Classification
- Display name
- Green Peppercorn
- Classification
- Herbs & Spices
- Group
- Whole Spices
- Scientific name
- Piper nigrum
Taxonomy
- Usage intensity
- accent