Grain or Starch

Teff

About This Entry

Teff is a tiny Ethiopian grain with earthy, slightly sour ferment character in injera — its distinctive sourdough starch base pairs with Ethiopian honey wine, Syrah, and aromatic off-dry whites.

Wine Pairing Explanation

Primary wine styles

Alternative wine styles

Why These Wines Work

Common Culinary Uses

At a Glance

Group

Whole Grains

Classification

Grains & Starches

Usage intensity

accent

Scientific name

Eragrostis tef

Scientific Classification

Display name
Teff
Classification
Grains & Starches
Group
Whole Grains
Scientific name
Eragrostis tef

Taxonomy

Usage intensity
accent

Pairing guidance is based on general culinary principles and may vary by preparation and preference.