Fruit

Tangerine

About This Entry

Tangerine offers deep orange sweetness with aromatic peel in marmalade, glazes, and Asian salads — its mellow citrus character pairs with Gewürztraminer, off-dry whites, and fruit-forward rosé.

Wine Pairing Explanation

Primary wine styles

At a Glance

Group

Citrus

Classification

Fruits

Usage intensity

accent

Scientific name

Citrus tangerina

Scientific Classification

Display name
Tangerine
Classification
Fruits
Group
Citrus
Scientific name
Citrus tangerina

Taxonomy

Usage intensity
accent

Pairing guidance is based on general culinary principles and may vary by preparation and preference.