Fruit
Calamansi
About This Entry
Calamansi is a Filipino sour citrus with orange-lime complexity in adobo, dipping sauces, and drinks — its sharp acidity pairs with lager, off-dry Riesling, and tropical aromatic whites.
Wine Pairing Explanation
Primary wine styles
Alternative wine styles
Common Culinary Uses
- lime
At a Glance
Group
Citrus
Classification
Fruits
Usage intensity
accent
Scientific name
Citrus microcarpa
Scientific Classification
- Display name
- Calamansi
- Classification
- Fruits
- Group
- Citrus
- Scientific name
- Citrus microcarpa
Taxonomy
- Usage intensity
- accent