Fruit
Boysenberry
About This Entry
Boysenberry is a large hybrid berry with bramble sweetness and jammy depth in pies and preserves — its rich berry character pairs with Zinfandel, off-dry rosé, and American fruit-forward reds.
Wine Pairing Explanation
Primary wine styles
Common Culinary Uses
- marionberry
At a Glance
Group
Berries
Classification
Fruits
Usage intensity
accent
Scientific name
Rubus ursinus × idaeus
Scientific Classification
- Display name
- Boysenberry
- Classification
- Fruits
- Group
- Berries
- Scientific name
- Rubus ursinus × idaeus
Taxonomy
- Usage intensity
- accent