Fruit Group

Melons

About This Group

Melons are high-water-content fruits best served fresh and cold, including watermelon, cantaloupe, and honeydew.

High-water fruits used fresh and in cold preparations, including watermelon, cantaloupe, and honeydew.

At a Glance

Parent category

Fruits

Fruit count

9

Scientific Classification

Display name
Melons
Category
Fruits
Fruit count
9

Taxonomy

Usage intensities represented
accent, primary

Pairing guidance is based on general culinary principles and may vary by preparation and preference.