Sweet Flavor
Treacle
About This Entry
Treacle, the British term for a darker, more bitter cousin of golden syrup, brings a deep, almost licorice-like intensity to gingerbread and steamed puddings — that character pairs with Sherry.
Wine Pairing Explanation
Primary wine styles
Common Culinary Uses
- onion
- orange
At a Glance
Group
Syrups
Classification
Sweet Flavors
Usage intensity
accent
Scientific name
Saccharum officinarum
Scientific Classification
- Display name
- Treacle
- Classification
- Sweet Flavors
- Group
- Syrups
- Scientific name
- Saccharum officinarum
Taxonomy
- Usage intensity
- accent