Wine Pairing Matrix

Quick answer

The matrix is a printable grid of pairing scores between sample dishes and five grape styles. Higher numbers mean stronger structured matches from the same logic as the pairing engine. Use dish guides for sauces and preparation detail the grid cannot show.

Wine pairing works by balancing intensity, acidity, tannin, fat, and texture between food and wine.

A structured visual guide to pairing wine with food based on intensity, fat, acidity, and preparation method. Scores reflect Pairing Method’s deterministic pairing engine (0–100). Use this matrix for quick reference; explore each dish’s guide for full reasoning.

Food / Wine
Cabernet
Pinot Noir
Chardonnay
Sauvignon Blanc
Riesling
Steak
95
70
40
30
20
Salmon
30
92
88
84
78
Chicken
45
83
85
90
72
BBQ Ribs
68
40
35
42
85
Thanksgiving Turkey
42
88
85
70
90
Tomato Pasta
40
70
65
70
70

How to Read This

Explore Detailed Pairings

Printable Version

Download or print this matrix for quick reference in your kitchen.

Explore All Pairings

Browse our complete wine pairing guides hub, try the interactive pairing engine, or read seasonal wine guides.

Pairing guidance is based on general culinary principles and may vary by preparation and preference.