Nut & Seed

Peanut

About This Entry

Peanuts are technically a legume rather than a tree nut, with a savory, roasted depth that anchors satay sauces, West African stews, and classic peanut butter — that roasted intensity pairs with an aromatic Gewürztraminer.

Wine Pairing Explanation

Primary wine styles

Alternative wine styles

Common Culinary Uses

At a Glance

Group

Peanuts

Classification

Nuts & Seeds

Usage intensity

primary

Scientific name

Arachis hypogaea

Scientific Classification

Display name
Peanut
Classification
Nuts & Seeds
Group
Peanuts
Scientific name
Arachis hypogaea

Taxonomy

Usage intensity
primary

Pairing guidance is based on general culinary principles and may vary by preparation and preference.