Herb or Spice

Chives

About This Entry

Chives provide mild onion-grass garnish for eggs, potatoes, and cream sauces — their gentle allium note suits sparkling wine, crisp whites, and delicate fish pairings.

Wine Pairing Explanation

Primary wine styles

Alternative wine styles

Common Culinary Uses

At a Glance

Group

Fresh Herbs

Classification

Herbs & Spices

Usage intensity

accent

Scientific name

Allium schoenoprasum

Scientific Classification

Display name
Chives
Classification
Herbs & Spices
Group
Fresh Herbs
Scientific name
Allium schoenoprasum

Taxonomy

Usage intensity
accent

Pairing guidance is based on general culinary principles and may vary by preparation and preference.