Herb or Spice
Chervil
About This Entry
Chervil is a delicate French fines herb with mild parsley-anise flavor — classic in omelets and sauces, it pairs with Champagne, Chablis, and light Sauvignon Blanc.
Wine Pairing Explanation
Primary wine styles
Common Culinary Uses
- chicken breast
At a Glance
Group
Fresh Herbs
Classification
Herbs & Spices
Usage intensity
accent
Scientific name
Anthriscus cerefolium
Scientific Classification
- Display name
- Chervil
- Classification
- Herbs & Spices
- Group
- Fresh Herbs
- Scientific name
- Anthriscus cerefolium
Taxonomy
- Usage intensity
- accent
