Fruit
Rambutan
About This Entry
Rambutan is a hairy lychee cousin with grape-like tropical sweetness in Southeast Asian fruit platters — its mild perfume pairs with off-dry Riesling, tropical whites, and light sparkling wine.
Wine Pairing Explanation
Primary wine styles
Alternative wine styles
Common Culinary Uses
- mangosteen
At a Glance
Group
Tropical Fruits
Classification
Fruits
Usage intensity
accent
Scientific name
Nephelium lappaceum
Scientific Classification
- Display name
- Rambutan
- Classification
- Fruits
- Group
- Tropical Fruits
- Scientific name
- Nephelium lappaceum
Taxonomy
- Usage intensity
- accent