Fruit
Barberry
About This Entry
Barberry is a tart crimson berry essential to Persian rice and Georgian sauces — its sharp sour berry punch pairs with aromatic whites, Georgian amber wine, and off-dry styles.
Wine Pairing Explanation
Primary wine styles
Alternative wine styles
Common Culinary Uses
- cranberry
At a Glance
Group
Berries
Classification
Fruits
Usage intensity
accent
Scientific name
Berberis vulgaris
Scientific Classification
- Display name
- Barberry
- Classification
- Fruits
- Group
- Berries
- Scientific name
- Berberis vulgaris
Taxonomy
- Usage intensity
- accent
