Protein Food

Scallop

Overview

Display name: Scallop
Classification: Animal Protein Foods
Group: Mollusks
Scientific name: Pecten maximus
Species: scallop

Characteristics

Food category: animal
Species: scallop
Scientific name: Pecten maximus
Cut type: portion
Anatomical cut: fillet
Bone state: boneless
Processing state: fresh
Fat content: lean
Primary cooking methods: pan sear, grill
Recommended doneness: medium rare, medium

Pairing guidance is based on general culinary principles and may vary by preparation and preference.