Nut & Seed
Palmyra Seed
About This Entry
Palmyra seeds, from the fan palm, have a soft, jelly-like texture and mild sweetness when young, eaten fresh across South and Southeast Asia — that gentle sweetness pairs with Albariño.
Wine Pairing Explanation
Primary wine styles
Alternative wine styles
Common Culinary Uses
- coconut
- sesame
At a Glance
Group
Edible Seeds
Classification
Nuts & Seeds
Usage intensity
accent
Scientific name
Borassus flabellifer
Scientific Classification
- Display name
- Palmyra Seed
- Classification
- Nuts & Seeds
- Group
- Edible Seeds
- Scientific name
- Borassus flabellifer
Taxonomy
- Usage intensity
- accent
