Fruit
Aprium
About This Entry
Aprium leans apricot in this plum cross with floral honey and soft flesh for tarts and compote — its aromatic stone fruit character pairs with Viognier, Gewürztraminer, and dessert sparkling.
Wine Pairing Explanation
Primary wine styles
Common Culinary Uses
- apricot
At a Glance
Group
Stone Fruits
Classification
Fruits
Usage intensity
accent
Scientific name
Prunus hybrid
Scientific Classification
- Display name
- Aprium
- Classification
- Fruits
- Group
- Stone Fruits
- Scientific name
- Prunus hybrid
Taxonomy
- Usage intensity
- accent
